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Carne Guisada, the Recipe You Have Been Waiting For!! So Tender and Full of Flavor!
Ingredients
  • 2 ½ to 3 lbs of beef chuck roast diced into 1-inch pieces
  • ½ tsp pink Himalayan salt ( use less if you are using fine salt)
  • ¼ tsp black pepper
  • 1 tbsp olive oil
  • ½ cup diced onion
  • ¼ cup of bell pepper
  • 2 cloves of minced garlic
  • 4 tbsp of flour
  • 3 tbsp tomato sauce
  • 3 cups hot water
  • 2 tsp beef bouillon powder or 2 tsp better than bouillon beef base
  • 1 tsp ground cumin
Steps
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