https://www.copymethat.com/r/06PxqdGyX/lamb-steaks/
126290966
lKhNES9
06PxqdGyX
2024-10-04 10:52:35
Lamb Steaks
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Ingredients
- fresh, cube or concentrate chicken stock, made up to 150ml, hot
- 100g couscous
- 2, about 350g in total lamb leg steaks, trimmed
- 100g feta, crumbled
- 10 cherry tomatoes, halved
- 1 sprig rosemary, needles chopped
- a handful flat-leaf parsley, chopped
- ½ lemon
Steps
Directions at olivemagazine.com
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