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Baked Goat Cheese Hot Honey
Ingredients
  • subheading: SCALE:
  • subheading: Hot Honey:
  • ⅓ cup honey
  • 1 to 2 teaspoon garlic, minced
  • 1 teaspoon red pepper flakes
  • pinch of kosher salt
  • pinch of ground black pepper
  • subheading: Baked Goat Cheese:
  • 8oz goat cheese, room temperature
  • 4oz cream cheese, room temperature
  • 2 tablespoons parmesan cheese, shredded
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon finely grated lemon zest
  • ¼ teaspoon kosher salt
  • ⅛ teaspoon ground black pepper
  • 1 teaspoon honey (more, if desired)
  • ½ teaspoon garlic, minced
  • topping suggestions: whole or chopped pecans, candied pecans, fresh thyme
  • serving: your favorite cracker or crostini
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