Chicken Ranch Spaghetti Squash

cleanfoodcrush.com

Linnaea Kemp

1 medium spaghetti squash, cut in half lengthwise, seeds removed

2 tsps garlic powder

1 tsp sea salt

1 tsp freshly ground pepper

1 Tbsp Italian seasoning

1 tsp dried dill

1 tsp dried parsley

1 tsp dried chives

1 tsp onion powder

1 cup full fat Greek yogurt

1 Tbsp Dijon mustard

8 ozs boneless skinless chicken breast or thighs, chopped bite-size

2 Tbsps avocado oil or olive oil, divided

2 green onions, sliced to garnish

Directions at cleanfoodcrush.com

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