Breaded Beans

justinesnacks.com

Gabrielle Kathleen

Young working professional. Focusing on homemade, healthy, delicious food (with the occasional treat of course!)

2 15 ounce cans of beans any kind, although I prefer butter beans

2 tablespoons nutritional yeast

2 tablespoons whole wheat flour

½ teaspoon each dried sage, garlic powder, dried thyme

¼ teaspoon red pepper flakes

Diamond Crystal kosher salt

2 tablespoons extra-virgin olive oil plus more as needed

Directions at justinesnacks.com

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