Instant Pot Easy Lasagna Soup

simplyhappyfoodie.com

Yvette

1 ½ ibs Lean Ground Beef or Sausage (or do ½ and ½)

1 Bay Leaf

1 sprig Fresh Rosemary

1 pinch Red Pepper Flakes

1 Onion, chopped

2 tsp Italian Seasoning

1 tsp Basil, dried

1 tsp Oregano, dried

1 tsp Salt

½ tsp Pepper

5 cloves Garlic, pressed or minced

4 oz Mushrooms, sliced

1 28 oz can Crushed Tomatoes, with juice

1 14 oz can Tomato Sauce

5 cups Chicken Broth (use 4 for a thicker soup)

9 Lasagna Noodles, broken in small pieces, about 1.5"

subheading: To Finish:

1 cup Mozzarella Cheese, shredded

1 cup Parmesan Cheese, grated

1 box Frozen Chopped Spinach, thawed (optional ingredient)

1 cup Cottage Cheese

subheading: Garnish:

Fresh Basil or Parsley Leaves

Parmesan Cheese

Directions at simplyhappyfoodie.com

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