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Air Fried Steak and Asparagus Bundles
Ingredients
  • 2 to 2 ½ pounds Flank steak - cut into 6 pieces
  • kosher salt/black pepper
  • ½ cup Tamari sauce
  • 2 cloves garlic - crushed
  • 1 pound asparagus - trimmed
  • 3 bell peppers - seeded and sliced thinly
  • ¼ cup balsamic vinegar
  • ⅓ cup beef broth
  • 2 tablespoons unsalted butter
  • Olive oil spray
Steps
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