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Spicy Green Tomato Soup with Crispy Pancetta
Ingredients
  • subheading: Soup:
  • 1 tbsp vegetable oil
  • ¼ cup pancetta, finely chopped
  • 1 medium onion, thinly sliced
  • Salt and pepper to taste
  • 3 whole cloves of garlic
  • 1 bay leaf
  • 1 jalapeno, seeded and minced
  • 2 serrano chiles, seeded and minced
  • 1 ¾ pounds green tomatoes, cored and coarsely chopped
  • 3 cups low sodium chicken broth
  • 1 ½ tbsp lemon juice
  • subheading: Cilantro Lime Cream:
  • 1 ½ tbsp chopped cilantro
  • juice of half a lime
  • ¼ cup greek yogurt
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