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Easy Vegan Green Bean Casserole
Ingredients
  • 32 ounces frozen cut green beans
  • 3 tablespoons vegan butter or oil
  • ½ large yellow onion diced
  • 4 cloves garlic minced
  • 3 tablespoons flour
  • 2 cups non-dairy milk plain, unsweetened
  • ½ cup vegetable broth
  • ½ teaspoon ground black pepper
  • ¾ teaspoon salt or to taste
  • pinch nutmeg
  • 1½ cup crispy fried onions
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