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Grammy's Shoofly Pie
Ingredients
  • Dough for single-crust pie
  • subheading: For the filling:
  • ½ cup packed brown sugar
  • ½ cup molasses
  • 1 large egg, room temperature
  • 1-½ teaspoons all-purpose flour
  • ½ teaspoon baking soda
  • 1 cup boiling water
  • 1 large egg yolk, room temperature, lightly beaten
  • subheading: For the topping:
  • 1-½ cups all-purpose flour
  • ¾ cup packed brown sugar
  • ¾ teaspoon baking soda
  • Dash of salt
  • 6 tablespoons cold butter, cubed
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