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Ingredients
  • 4 tablespoons butter, divided
  • ½ pound lean ground beef
  • ¾ cup chopped onion
  • ¾ cup shredded carrots
  • ¾ cup chopped celery
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • 4 cups cubed potatoes
  • 3 cups chicken broth
  • ¼ cup all-purpose flour
  • 1 ½ cups milk
  • 2 cups cubed Cheddar cheese
  • ¼ cup sour cream
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