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Ingredients
  • 6 ears corn in the husk
  • subheading: Chile-Lime Mayonnaise:
  • ½ cup mayonnaise
  • 1 lime, juiced
  • 1 teaspoon hot sauce
  • ½ teaspoon mild chile powder
  • ¼ teaspoon smoked paprika
  • ½ cup crumbled Cotija cheese
  • ½ cup coarsely chopped cilantro
  • 3 scallions, sliced
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