Tiramisu Cinnamon Rolls

homemadecooking.com

Kathy Overstreet

subheading: For the Dough:

11⁄2 cups whole milk, warmed to around 110oF

6 tablespoons unsalted butter, melted

1 egg, room temperature

21⁄4 teaspoons instant yeast

4 cups all-purpose flour

1⁄3 cup sugar

1 teaspoon salt

subheading: For the Filling:

½ cup unsalted butter, very soft

1 ½ cup light brown sugar, packed

2 tablespoons instant coffee

2 tablespoon cocoa powder

subheading: For Baking:

1⁄4 cup melted butter

subheading: For the Mascarpone Icing:

3 ounces mascarpone cheese, softened

1⁄2 cup powdered sugar

3 to 4 tablespoons whole milk

11⁄2 teaspoons vanilla extract

Cocoa Powder, for dusting

Directions at homemadecooking.com

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