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The Best Homemade Bread
Ingredients
  • subheading: Proofing Yeast:
  • 2 ½ teaspoons active dry yeast
  • ½ Tablespoon granulated sugar
  • 2 cups warm water , at 105°F
  • subheading: Bread:
  • ¼ cup melted butter , plus 1 Tablespoon for brushing on top
  • ¼ cup granulated sugar
  • ½ cup evaporated milk
  • 1 Tablespoon Kosher salt
  • 6 to 7 cups bread flour , or all-purpose flour
  • 1 Tablespoon shortening , or butter
  •  
  • Optional topping: Butter and Jam
Steps
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