Mexican Meatloaf

In the south it was once common for first and middle names to become one name. My grandmother, Effie Mae always called me Karen Sue, but when my little cousin heard this all the time, to him that was my name... Can a soup. I loved that kid and still do!

2 lbs 93% lean ground beef (4 ⅓ Lean)

2 eggs, beaten (⅔ Lean)

1 tbsp taco seasoning (6 Condiments)

½ tsp salt (2 Condiments)

½ tsp black pepper (1 Condiment)

2 cans Rotel diced tomatoes and green chilies, well drained (5 Greens)

½ cup bell pepper ~ any color, chopped (1 Green)

½ cup 2% Mexican style cheese, shredded (½ lean)

subheading: Topping:

½ cup salsa (8 Condiments)

½ cup 2% Mexican style cheese, shredded (½ Lean)

Directions at sandyskitchenadventures.com

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