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PREP TIME:  15 minutes
COOK TIME:  50 minutes
TOTAL TIME:  1 hour 5 minutes
Ingredients
  • 6 medium-sized baking apples, such as Honeycrisp or Granny Smith
  • Enough pie dough for a 9-inch double crust pie, homemade or store-bought
  • subheading: For the Filling:
  • 3 tablespoons unsalted butter, divided into 6 pieces
  • 6 tablespoons granulated sugar
  • 1 teaspoon apple pie spice
  • subheading: For the Sauce:
  • 1 cup natural apple juice or cider
  • ¾ cup light brown sugar, packed
  • ¼ cup unsalted butter
Steps
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