Easy Saimin

vice.com

Mark Aliwalas

I'm a hella broke graduate student who likes to cook and whatnot.

1 pound|450 grams pork spareribs

1 (3 to 4 pound|2 kg) chicken

¼ ounce|10 grams kombu

1 cup|90 grams dried shrimp

5 dried shiitake mushrooms

6 medium garlic cloves, minced

1 leek, including dark green parts, sliced and washed

1 medium carrot, peeled and sliced

1 (1-inch) piece ginger, peeled and thinly sliced

¼ cup|60 ml soy sauce

4 teaspoons hondashi

½ teaspoon white pepper

4 (3-ounce|85 grams) packets ramen noodles

2 scallions, thinly sliced

prepared fish cake, sliced

Hawaiian BBQ beef skewers, to serve (optional)

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