https://www.copymethat.com/r/zkmG8c3qo/fish-and-kale-chowder/
12188425
ukql1yL
zkmG8c3qo
2024-05-04 08:50:24
Fish and Kale Chowder
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Ingredients
- 2 tbsp. oil
- ½ c onion, chopped
- 2 cloves garlic, crushed
- 1 c celery, chopped
- 2 c carrots, chopped
- 5 c stock/broth
- 1 lb white fish, chopped into 1-inch cubes (I used halibut.)
- 2 c kale, chopped
- ¼ c fresh dill, chopped
- Zest of one lemon
- 2 tbsp. lemon juice, freshly squeezed
- 1 tsp sea salt (or a tiny bit more to taste)
Steps
Directions at eathealthrive.ca
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