https://www.copymethat.com/r/y8fsYJsrq/crockpot-chicken-and-stuffing/
113727672
EdkJjjN
y8fsYJsrq
2024-05-04 01:50:33
Crockpot Chicken and Stuffing
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Ingredients
- 3 large carrots, peeled and sliced
- 1 (12 ounce) bag frozen broccoli florets (or sub with about 4 cups of fresh broccoli florets)
- 1 ½ to 2 lbs. boneless, skinless chicken thighs or breasts
- 1 (10.75 oz) can condensed cream of mushroom soup, not diluted
- 1 (10.75 oz) can condensed cream of chicken soup, not diluted
- ¼ cup water
- 3 ½ cups (about 7.5 ounces) dry Pepperidge Farm Herb-Seasoned Stuffing Mix
- ⅓ cup butter, melted
Steps
Directions at theseasonedmom.com
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