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Easy Slow Cooker Cheesy Potato Soup with Ham
Ingredients
  • 1 (28 ounce) package frozen hash brown potatoes, thawed
  • 2 cups diced cooked ham
  • ½ cup diced onion
  • 2 stalks celery, chopped
  • 4 cups chicken broth
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ teaspoon garlic powder
  • 1 (8 ounce) package cream cheese, softened
  • 1 (8 ounce) package shredded Cheddar cheese
  • 2 tablespoons chopped green onions, or to taste
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