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One-Pan Chicken Kiev Spaghetti
Ingredients
  • 30g panko breadcrumbs
  • 4 large garlic cloves, 1 finely chopped and 3 finely crushed
  • 50g flat-leaf parsley, finely chopped
  • 40g butter
  • 1 tbsp olive oil
  • 650g chicken breast fillets, cut into bite-sized pieces
  • 300g spaghetti
  • 200ml dry white wine (see tip)
  • 250g baby spinach
  • 20g Parmesan, finely grated, plus extra to serve
Steps
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