https://www.copymethat.com/r/whAjMhilP/gluten-free-pretzel-rolls/
75875827
PF4Lqus
whAjMhilP
2024-05-06 07:42:34
Gluten Free Pretzel Rolls
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Ingredients
- 3 ¼ cups (455 g) all purpose gluten-free flour, plus more for sprinkling (I used Better Batter)
- 1 ½ teaspoons xanthan gum (omit if your blend already contains it)
- Scant ½ cup (43 g) cultured buttermilk blend powder, or ⅓ cup (40 g) dry milk powder
- 1 tablespoon (9 g) instant yeast
- ¼ teaspoon cream of tartar
- ¼ teaspoon baking soda
- 1 tablespoon (13 g) packed light brown sugar
- 1 teaspoon kosher salt
- 1 teaspoon apple cider vinegar
- 2 tablespoons (28 g) unsalted butter, at room temperature
- 2 egg whites (50 g), at room temperature
- 1 ½ cups (12 ounces) warm water (about 95°F)
- Baking soda bath for boiling (6 cups water + 1 tablespoon baking soda + 1 teaspoon salt)
- Coarse salt for sprinkling (optional)
Steps
Directions at glutenfreeonashoestring.com
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