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Ingredients
  • 2 cups Self Raising flour
  • 1 tsp bicarbonate of soda
  • ⅔ cup butter, chilled and cut into cubes
  • ¼ tsp salt
  • ¼ cup sugar
  • 1 cup sourdough starter
  • 1 beaten egg
  • 4 tsp cream or full cream milk
Note: Ingredients may have been altered from the original.
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