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Ingredients
  • 2 cups warm water (about 105°F)
  • ⅔ cup nonfat instant dry milk
  • 2 Tablespoons active dry yeast
  • ¼ cup granulated sugar
  • 2 teaspoons salt
  • ⅓ cup softened butter , more for top
  • 1 large egg
  • 5 to 6 cups bread or all-purpose flour , more or less as needed
  • oil
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