https://www.copymethat.com/r/wJlR46JUx/eggplant-meatball-casserole/
137976987
s6Lk5bP
wJlR46JUx
2024-10-31 23:08:38
Eggplant Meatball Casserole
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Ingredients
- 1 eggplant (1 pound), stemmed and cut in 4 ¾-inch planks
- Coarse salt and freshly ground pepper
- 2 ⅓ cups fresh breadcrumbs, preferably from a hearty Italian loaf
- ¼ cup extra-virgin olive oil
- ½ cup grated Parmesan cheese (1 ½ ounces)
- 1 small garlic clove, minced plus 2 cloves thinly sliced
- 1 large egg white
- 1 can (28 ounce) whole plum tomatoes, pulsed in food processor
- Red pepper flakes
- 4 ounces mozzarella cheese, sliced into 12 thin squares
Steps
Directions at marthastewart.com
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