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Slow Cooker Beef Tips and Gravy
Ingredients
  • 1 tablespoon olive oil
  • 1 and ½ pounds Moyer beef chuck or sirloin, cut into large bite-size pieces
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 1 medium onion, chopped
  • 6 garlic cloves, minced
  • subheading: Gravy:
  • 1 tablespoon unsalted butter
  • ½ cup all-purpose flour
  • 4 cups beef stock
  • 1 tablespoon low sodium soy sauce
  • 1 teaspoon Dijon mustard
  • 1½ teaspoons beef bouillon
  • 1½ teaspoons sugar
  • ½ tsp dried parsley
  • ½ tsp paprika
  • ¼ tsp dried oregano
  • ¼ tsp dried thyme
  • Fresh chopped parsley, for garnish
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