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Ingredients
  • 1 ¼ cups all-purpose flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 2 very ripe bananas, mashed (¾ cup)
  • 1 stick (½ cup) unsalted butter, melted
  • ⅔ cup sugar
  • 1 large egg
  • ½ teaspoon vanilla
  • ¾ cup sweetened flaked coconut
  • Special equipment: a muffin tin with 8 (½-cup) muffin cups; paper liners
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