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Chocolate Peanut Butter Apology Cookies
Ingredients
  • measuring cup Servings: 12  (makes 12 cookies)
  • 2 cups (250 grams) all-purpose flour
  • 1 teaspoon baking soda
  • 8 tablespoons (1 stick/113 grams) unsalted butter, softened
  • ½ cup (110 grams) packed light brown sugar
  • ½ cup (100 grams) granulated sugar
  • ½ teaspoon fine salt
  • ½ cup (130 grams) crunchy peanut butter (natural or conventional)
  • 1 large egg, at room temperature
  • 1 teaspoon vanilla extract
  • ½ cup (2 ½ ounces/72 grams) dark chocolate chunks, preferably 70 percent cacao (may substitute chopped bar chocolate)
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