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King Arthur's Original Cake Pan Cake
Ingredients
  • Cake
  • 1 ½ cups (177g) King Arthur Unbleached All-Purpose Flour
  • 1 cup (198g) sugar
  •  
  • ¼ cup (21g) Dutch-process cocoa, natural cocoa, or Triple Cocoa Blend
  •  
  • ½ teaspoon salt
  •  
  • ½ teaspoon espresso powder, optional
  •  
  • 1 teaspoon baking soda
  •  
  • 1 teaspoon vanilla extract, gluten-free if necessary
  •  
  • 1 tablespoon (14g) vinegar, cider or white
  •  
  • ⅓ cup (67g) vegetable oil
  •  
  • 1 cup (227g) cold water
  •  
  • Icing
  • 1 ½ cups (255g) semisweet chocolate chips
  •  
  • ½ cup (113g) half-and-half
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