The Best Black Bean Veggie Burgers}

I have recently adapted to a whole foods, plant-based diet for health reasons. I enjoy finding recipes that I can make for myself and my husband who still loves his meat.

Roast rinsed black beans for 20 mins @ 350 degrees

1 15 ounce can Bush's Black Beans, rinsed and drained

1 egg

½ cup chopped sweet yellow onion

½ cup chopped yellow bell pepper

1 cup Italian seasoned bread crumbs

1 Tablespoon Italian seasoning

1 clove garlic, minced

¼ teaspoon Kosher salt

¼ teaspoon cracked black pepper

1 Teaspoon Sriracha

1 Tablespoon vegetable oil

6 hamburger buns

Additional burger toppings like sliced tomatoes, onions, lettuce, etc. as desired.

Directions at dineanddish.net

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