https://www.copymethat.com/r/tYju1mkbp/noodle-salad-with-carrot-ginger-dressing/
138468193
7uOLmbT
tYju1mkbp
2024-05-20 12:02:24
Noodle Salad with Carrot-Ginger Dressing
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Total Time: 25 minutes
Ingredients
- subheading: Dressing:
- 1 large carrot, cut into ¼-inch-thick half-moons (about 1 cup)
- 1 cup water, divided
- 1 teaspoon instant dashi granules (such as Ajinomoto Hon Dashi) or ¼ teaspoon kosher salt, plus more as needed
- ⅓ cup thinly sliced yellow onion
- ⅓ cup canola oil
- 1 (1 ½-inch) piece peeled fresh ginger, thinly sliced (about ¼ cup)
- 2 tablespoons white miso
- 2 tablespoons rice vinegar
- 1 tablespoon agave syrup
- subheading: Salad:
- 12 ounces uncooked soba noodles
- 1 (8-ounce) bunch radishes, trimmed, halved lengthwise, and thinly sliced (about ½ cup)
- 4 Persian cucumbers, halved lengthwise and thinly sliced on an angle (about 2 ½ cups)
- 2 cups cherry tomatoes, halved
- ¼ cup chopped fresh cilantro, plus cilantro leaves for garnish
- 2 (⅛-ounce) packages Korean toasted seaweed, torn into small pieces
Steps
Directions at foodandwine.com
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