LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: The Yeast:
  • 1 packet active dry yeast , (2 ¼ teaspoons or 7 grams)
  • 1 ¼ cups warm water, (300ml)
  • 1 teaspoon sugar, (5 grams)
  • subheading: The Dough:
  • 3 cups 00 flour, whole-wheat flour, bread flour, or all-purpose flour (450 grams), plus more for dusting
  • 1 teaspoon salt , (6 grams)
  • 1 tablespoon olive oil
  • subheading: Additional Toppings:
  • pizza sauce, to taste
  • provolone cheese, or any melty cheese you like
  • grated Parmigiano Reggiano, to taste
  • fresh basil leaves, to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer