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Yogurt Cake (4 Ingredient, No Eggs)
Ingredients
  • 1 ½ cup Self-Rising Flour - (note 1)
  • 1 cup Vanilla Plant-Based Yogurt - (note 2)
  • ⅔ cup Sugar - (note 3)
  • ⅓ cup Avocado Oil - or canola oil
  • subheading: Optional - recommended for flavor:
  • 2 teaspoons Vanilla Extract - or 1 teaspoon of almond extract
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