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Ingredients
  • 1 pound lean ground beef
  • 1 large onion, diced
  • 3 teaspoons minced garlic
  • 1 tablespoon olive oil
  • 4 cups beef broth
  • 2 29-ounce cans tomato sauce
  • 1½ tablespoons Cajun seasoning
  • 3 bell peppers, diced
  • ¾ cup minute rice, uncooked
  • shredded cheese, for topping
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