https://www.copymethat.com/r/tD13YjP5c/roast-chicken-with-lemon-sage-pan-sauce/
6822107
x7GFLR9
tD13YjP5c
2024-05-03 07:26:08
Roast Chicken with Lemon-Sage Pan Sauce
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Ingredients
- subheading: CHICKEN:
- 1 3 to 5 pound whole chicken (wish bone removed)
- ½ cup olive oil
- 3 cloves garlic (peeled)
- 1 lemon (halved)
- 3 sprigs sage
- subheading: PAN SAUCE:
- ¼ cup white wine
- 2 cups chicken stock
- 1 tablespoon Clinton's compound butter
- kosher salt and freshly ground black pepper (to taste)
Steps
Directions at abc.go.com
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