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Baked Ham Penne Pasta Casserole (Easy Leftover Ham Recipe)
Ingredients
  • 16 oz Penne Pasta
  • 2 tablespoons butter
  • ½ cup chopped onion
  • 4 garlic cloves minced
  • 1 teaspoon chopped fresh rosemary
  • 2 tablespoons all purpose flour
  • 2 cups milk
  • 1 teaspoon kosher salt
  • ½ teaspoon ground pepper
  • 2 cups shredded Swiss cheese or gruyere, divided
  • ½ cup sour cream
  • 2 cups diced ham
Steps
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