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Microwave Chicken Noodle Soup
Medium Deep Dish
Ingredients
  • ¼ cup (30g) shredded carrots
  • ¼ cup (30g) thinly sliced celery
  • ½ teaspoon garlic powder
  • 2 cups (480ml) chicken stock, bone broth, or vegetable stock
  • ½ cup (60g) shredded, cooked chicken
  • ½ cup (25g) medium egg noodles
  • Salt, to taste
  • Black pepper, to taste
Steps
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