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Turkish Red Lentil Soup (Mercimek Corbasi)
Ingredients
  • 2 tablespoon olive oil
  • 1 large onion chopped
  • ½ tablespoon tomato paste
  • 1 carrot chopped
  • 1 ½ cups red lentils
  • 1 teaspoon salt
  • 1 teaspoon cumin
  • 1 tsp Aleppo pepper
  • ½ tsp black pepper
  • 6 cups water
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