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Ingredients
  • subheading: FOR THE CAKE:
  • 10 large egg yolks
  • ½ cup plus 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • 5 tablespoons milk
  • 2 tablespoons vegetable oil
  • ½ cup all-purpose flour
  • 1 ½ teaspoons baking powder
  • Pinch of salt
  • subheading: FOR THE MERINGUE:
  • 3 ¼ cups sugar
  • ¾ cup water
  • 8 egg whites
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • ½ ounce chocolate, grated
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