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Chocolate Mousse Layer Cake Thermomix
Ingredients
  • 250g chocolate biscuits*
  • 75g butter, roughly chopped
  • 800g full-fat milk
  • 1.5 tbsp powdered gelatine
  • 60g raw sugar
  • 120g Dutch cocoa powder
  • 350g dark chocolate, roughly broken
  • 500g thickened cream
  • Chocolate mirror glaze (optional) - click here for the free recipe
Steps
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