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Braised Collard Greens with Bacon
Ingredients
  • 4 strips bacon
  • 1 large onion, peeled and diced
  • 3 cloves garlic, minced
  • 1 Tbsp light brown sugar
  • 2 Tbsp apple cider vinegar
  • 2 cups chicken stock
  • 2 lbs collard greens, stems removed and cut or torn
  • ¼ tsp smoked paprika
  • 1 tsp kosher salt
  • ½ tsp black pepper
  • big pinch red pepper flakes
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