https://www.copymethat.com/r/qqJiXkuYU/menemen-turkish-scrambled-eggs-with-toma/
137955388
fPHiNUI
qqJiXkuYU
2024-06-01 11:17:48
Menemen (Turkish Scrambled Eggs with Tomato)
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Ingredients
- 4 tablespoons extra-virgin olive oil
- 1 medium white onion (about 10 ounces), peeled and diced
- ½ teaspoon dried oregano, plus more as needed
- ¼ teaspoon Aleppo pepper, plus more as needed
- Kosher salt and freshly ground black pepper
- 1 mild but flavorful long green pepper (such as Turkish carliston, Hungarian banana or Anaheim), stemmed, halved lengthwise, seeded, then diced
- 1 cup peeled, chopped fresh heirloom tomato (about 7 ounces) or canned diced San Marzano tomatoes with their juices
- 4 large eggs
- ¼ cup chopped fresh parsley, plus 2 tablespoons for garnish
- 1 tablespoon unsalted butter (optional)
- Flatbread, toasted or untoasted, for serving
Steps
Directions at cooking.nytimes.com
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