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Ingredients
  • subheading: WET INGREDIENTS:
  • ¾ cup ricotta cheese , full fat (Note 1)
  • 3 large eggs (55g/2oz each)
  • 3 tbsp caster sugar (superfine sugar)
  • ¾ cup milk (full fat best but low fat fine)
  • ½ tsp vanilla extract
  • 1 tsp white vinegar (or other clear or clear-ish vinegar, Note 2)
  • subheading: DRY INGREDIENTS:
  • 1 ⅓ cups plain/all-purpose flour
  • 2 tsp baking powder
  • ¼ tsp baking soda (bi0carb) or ¾ tsp extra baking powder (Note 3)
  • Pinch of salt
  • subheading: SERVING/COOKING:
  • 1 tbsp (15g) butter , melted (Note 4)
  • 8 oz / 250g strawberries , halved or quartered
  • 1 tbsp caster/superfine sugar
  • Maple syrup , for dousing
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