https://www.copymethat.com/r/qLHjVIa8a/simple-vegan-carrot-cake-for-a-special-o/
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qLHjVIa8a
2024-05-01 23:30:07
Simple Vegan Carrot Cake for a Special Occasion
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Ingredients
- This vegan carrot cake recipe is able to be egg-free and dairy-free with just a few simple swaps.
- subheading: First, the dry ingredients are quite straightforward:
- White all purpose flour
- Baking powder
- Baking soda
- Salt
- Cinnamon, Nutmeg, and Cloves
- Although I prefer to bake with less refined flours whenever I can, I decided to make this cake with white flour. My goal with this cake is to make it as similar to a traditional cake as possible. And… a carrot cake should always have a good dash of spice!
- subheading: Second, the wet ingredients are:
- One flax egg (made from 1 tablespoon ground flaxseed and 3 tablespoon water)
- Applesauce
- Vegetable oil
- Cane sugar
- Maple syrup
- Vanilla Extract
- And of course… the grated carrot!
- If you have never baked with a flax egg before, Cookie Kate has a great blog post with everything you need to know about using ground flaxseed as an egg substitute! Flaxseed is a great seed to have in your pantry because it packs in a ton of nutrition and can be simply sprinkled on things like yogurt and oatmeal. Plus, add water and it becomes an egg substitute in your baking!
- subheading: HOW TO MAKE A FLAX EGG:
- subheading: To make a flax egg you only need two ingredients and 5 minutes:
- 1 tablespoon flaxseed meal
- 3 tablespoon water
- Mix them together,
- Let stand 5 minutes,
- And your flaxseed will create a gooey texture with binding power similar to an egg!
Steps
Directions at tastythriftytimely.com
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