https://www.copymethat.com/r/piK0YjPGj/butternut-squash-soup/
129303736
6Zi1lDO
piK0YjPGj
2024-05-06 12:23:52
Butternut Squash Soup
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Ingredients
- 2½ pounds pre-cut butternut squash (7 to 8 cups, cubed)
- 1 red bell pepper, roughly chopped
- 1 medium yellow onion, roughly chopped
- 3 cloves garlic, smashed and peeled
- 7 cups water
- 1 tablespoon salt
- 2 tablespoons sugar
- ¾ cup heavy cream, plus more for serving
- 1 teaspoon chopped fresh thyme (or 1 teaspoon curry powder, for a different flavor profile)
Steps
Directions at onceuponachef.com
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