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Slow Cooker Pork Carnitas
Ingredients
  • 4 pounds of a well marbled boneless pork butt, preferably farm raised & grass-fed
  • 2 tablespoon chili powder
  • 1 tablespoon dried oregano
  • 2 teaspoons dried cumin
  • 1½ teaspoons salt
  • 1 teaspoon fresh ground black pepper
  • 2 medium fresh garlic cloves, peeled and minced
  • 1 cup beer
  • 1 whole fresh lime, juiced
  • Optional accompaniments: fresh chopped cilantro, diced onions, salsa and guacamole
Steps
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