https://www.copymethat.com/r/o7vw389Vg/chocolate-covered-pecans-instant-pot/
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o7vw389Vg
2024-05-04 08:29:24
Chocolate Covered Pecans (Instant Pot)
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Ingredients
- subheading: For Pecans:
- 4 cups raw pecans
- ⅔ cup pure maple syrup
- 1 tablespoon water
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ⅛ teaspoon ground ginger
- ⅛ teaspoon cayenne pepper
- pinch of sea salt
- subheading: To Cover Pecans:
- ½ cup powder sugar
- 1 tsp cinnamon
- 20 oz block of chocolate
Steps
- Put all ingredients for the pecans into Instant Pot.
- Saute until tender;
- Add a ½ cup of water & pressure cook on Manual for 10 minutes; Quick Release.
- Remove from pot & spread out on a baking sheet.
- Bake on 350 for 5 minutes; watch them close they will burn fast.
- *Do not broil them as they burn easily*
- Remove pecans & let cool.
- Dust the pecans with the powdered sugar & cinnamon.
- Place trivet & 1 cup of water into clean pot.
- Place an oven save bowl on the trivet.
- Add chocolate to bowl & heat on Saute until chocolate is melted.
- Add pecans to chocolate & coat well.
- Remove from bowl & let cool.