https://www.copymethat.com/r/o1hYaAP4K/classic-french-quiche-lorraine/
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o1hYaAP4K
2024-05-02 17:27:39
Classic French Quiche Lorraine
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Prep Time: 15 Minutes | Cook Time: 1 Hour
Ingredients
- One 9-inch deep-dish frozen pie crust
- 8 oz thick-cut bacon (about 6 slices), diced
- ½ cup chopped shallots, from 2 medium shallots
- 4 large eggs
- 1¼ cups heavy cream
- ¼ teaspoon salt
- ⅛ teaspoon cayenne pepper
- Pinch ground nutmeg
- 4 oz Gruyère, finely shredded (about 1¼ cups)
Steps
Directions at onceuponachef.com
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