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Easy Salmon Patty
Ingredients
  • 1 (14.75-ounce) can salmon, drained and bones removed
  • 2 green onions, thinly sliced
  • 1 tablespoon fresh dill, chopped
  • ½ cup panko breadcrumbs
  • ¼ cup low fat mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon Dijon mustard
  • 1 large egg, beaten
  • ½ teaspoon black pepper
  • Cooking spray
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