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Pressure Cooker Refried Beans {No Soaking Required!}
Ingredients
  • 1 tablespoon olive oil
  • 1 jalapeño, cored, seeded and finely chopped
  • 1 small onion, chopped (about ½ cup)
  • 3 to 4 cloves garlic, finely minced
  • 1 ½ pounds dry pinto beans, rinsed
  • 8 cups water
  • 4 cups low-sodium chicken or vegetable broth
  • 2 teaspoons salt
  • 2 tablespoons white vinegar
Steps
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